At NORDIC, our values are Food, Wine, and Smile. Food, because we love quality ingredients, great taste, and innovative dining experiences. Wine, because we believe that carefully selected beverages elevate the overall experience. Smile, because we strive to be available to our guests through professional and attentive service.
- See you at Restaurant NORDIC
Lunch (12 - 15)
NORDIC
2 course lunch menu
249,-
- NORDIC 3 course lunch menu
299,- - Start with snacks and bubbles 139,-
ala carte
SMOKED SALMON with ramson, sour creme and sourdough
169,-
SHRIMP with crispy bread, mayonaise and burned lemon
189,-
CHICKENSALAT with capers, morrels and cornichons
189,-
BEEF TENDERLOIN a la creme
199,-
CHEESE SELECTION 4 kinde of cheeses, compot and crispbread
189,-
APPLE PIE with vanilla and browned butter
109,-- Start with snacks and bubbles 139,-
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DINNER (at 17:30 - late)
DINNER
At Restaurant NORDIC, we love Nordic cuisine, where we are inspired by the season's local quality ingredients.
- NORDIC 5 course menu 599,-
- NORDIC 4 course menu 499,-
- NORDIC 3 course menu 399,-
- NORDIC 5 course menu vegetarian 599,-
- NORDIC 4 course menu vegetarian 499,-
- NORDIC 3 course menu vegetarian
399,-
NORDIC 5 course menu pescatarian 599,-
NORDIC 4 course menu pescatarian 499,-
NORDIC 3 course menu pescatarian 399,-
Add wine or Juice pairing menu, which is specially selected for the individual servings:
- Wine pairing to NORDIC 5 529,-
- Wine pairing to NORDIC 4 429,-
- Wine pairing to NORDIC 3 329,-
- Juicemenu to NORDIC 5 349,-
- Juicemenu to NORDIC 4 279,-
- Juicemenu to NORDIC 3 199,-
- Start with snacks and bubbles 139,-
![240924_SPP_2382.jpg__PID:e52e5a21-6960-4be7-97d0-56447909b372](https://cdn.shopify.com/s/files/1/0625/1298/8342/files/240924_SPP_2382.jpg?v=1730216214)
Á la Carte
STARTERS
LOBSTER SOUP with white fish, fennel and leek
169,-
VEAL TATAR with endive, ramson and sourdough
199,-
RAVIOLI with truffle, sun-dried tomato and sage
199,-
SMOKED SALMON with ramson, endive and sourdough
MAINECOURSES
BEEF TENDERLOINE with pom pure, parsnips and truffelsauce
349,-
AUCTION FISH with morrelsauce, pom pure and parsnips
349,-
PARSNIPS with morrelsauce, pom pure and lingonberries
349,-
STEAK BEARNAISE with fries, bitter salats and bearnaise
449,-
DESSERTS/CHEESE
CHEESE SELECTION 4 different cheeses, compot and bread
189,-
APPLE with vanilla, browned butter and lemon
119,-
PETIT FOURS 3 different kinds
69,-
![CAT_1625 2.jpg__PID:98a0c31b-e296-4e1b-a365-1330a8c9e364](https://cdn.shopify.com/s/files/1/0625/1298/8342/files/CAT_1625_2_114ce1c9-f06f-4639-b84e-248696d9e50b.jpg?v=1730210230)
ALL DAY & EVENINGSWEETS, CHEESE & SNACK
- Petit fours with coffee or tea 79,-
- Dessert form the menu 119,-
- Cheese selection
Kr. 189,-
![IMG_9238.JPG__PID:330ae52e-5a21-4960-9be7-d7d056447909](https://cdn.shopify.com/s/files/1/0625/1298/8342/files/IMG_9238.jpg?v=1730216075)
CHILDREN’s menu
NORDIC CHILD SERVINGS:
- Pasta and meatsauce 69,-
- Vanilla ice cream, 2 scoops 59,-